Pork shoulder, whole

Fresh, separable lean and fat, raw

Pork shoulder, whole
Fat 70% Protein 30%
Percent Calories

2 ½ lb of pork shoulder, whole (Fresh, separable lean and fat, raw) contains 2676 Calories. The macronutrient breakdown is 0% carbs, 70% fat, and 30% protein. This has a moderate calorie density, with 236 Calories per 100g.

Nutrition Facts

For 2 ½ lb of pork shoulder, whole (1.13kg)

Nutrient Value %DV
Calories 2676
Fats 204g 262%
Saturated fats 71g 354%
Trans fats
Cholesterol 805mg 268%
Sodium 737mg 32%
Carbs 0g 0%
Net carbs 0g
Fiber 0g 0%
Sugar 0g
Protein 195g
Calcium 170mg 17%
Iron 12mg 149%
Potassium 3425mg 73%
Vitamin D 19μg 129%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline 687mg 125%
Copper 1mg 106%
Fluoride
Folate (B9) 57μg 14%
Lycopene 0μg
Magnesium 204mg 49%
Manganese 0.1mg 5%
Niacin 43mg 272%
Pantothenic acid 8mg 163%
Phosphorus 2064mg 295%
Retinol 23μg
Riboflavin (B2) 3mg 240%
Selenium 289μg 526%
Theobromine 0mg
Thiamine 9mg 725%
Vitamin A IU 79IU
Vitamin A 23μg 3%
Vitamin B12 8μg 350%
Vitamin B6 4mg 304%
Vitamin C 8mg 9%
Vitamin D IU 794IU
Vitamin D2
Vitamin D3 19μg
Vitamin E 2mg 14%
Vitamin K 0μg 0%
Zinc 31mg 278%
Sugars
Sugar 0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 71g 354%
Monounsaturated fats 91g
Polyunsaturated fats 22g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 12g
Arginine 12g
Aspartic acid 18g
Cystine 2g
Glutamic acid 30g
Glycine 11g
Histidine 7g
Hydroxyproline
Isoleucine 9g
Leucine 15g
Lysine 17g
Methionine 5g
Phenylalanine 8g
Proline 9g
Serine 8g
Threonine 9g
Tryptophan 2g
Tyrosine 7g
Valine 10g

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