Pork shoulder, whole

Fresh, separable lean and fat, raw

Pork shoulder, whole
Fat 70% Protein 30%
Percent Calories

20 oz of pork shoulder, whole (Fresh, separable lean and fat, raw) contains 1338 Calories. The macronutrient breakdown is 0% carbs, 70% fat, and 30% protein. This has a moderate calorie density, with 236 Calories per 100g.

Nutrition Facts

For 20 oz of pork shoulder, whole (567g)

Nutrient Value %DV
Calories 1338
Fats 102g 131%
Saturated fats 35g 177%
Trans fats
Cholesterol 403mg 134%
Sodium 369mg 16%
Carbs 0g 0%
Net carbs 0g
Fiber 0g 0%
Sugar 0g
Protein 97g
Calcium 85mg 9%
Iron 6mg 74%
Potassium 1712mg 36%
Vitamin D 10μg 64%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline 344mg 62%
Copper 0.5mg 53%
Fluoride
Folate (B9) 28μg 7%
Lycopene 0μg
Magnesium 102mg 24%
Manganese 0.1mg 3%
Niacin 22mg 136%
Pantothenic acid 4mg 82%
Phosphorus 1032mg 147%
Retinol 11μg
Riboflavin (B2) 2mg 120%
Selenium 145μg 263%
Theobromine 0mg
Thiamine 4mg 362%
Vitamin A IU 40IU
Vitamin A 11μg 1%
Vitamin B12 4μg 175%
Vitamin B6 2mg 152%
Vitamin C 4mg 4%
Vitamin D IU 397IU
Vitamin D2
Vitamin D3 10μg
Vitamin E 1mg 7%
Vitamin K 0μg 0%
Zinc 15mg 139%
Sugars
Sugar 0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 35g 177%
Monounsaturated fats 45g
Polyunsaturated fats 11g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 6g
Arginine 6g
Aspartic acid 9g
Cystine 1g
Glutamic acid 15g
Glycine 5g
Histidine 4g
Hydroxyproline
Isoleucine 4g
Leucine 8g
Lysine 9g
Methionine 3g
Phenylalanine 4g
Proline 4g
Serine 4g
Threonine 4g
Tryptophan 1g
Tyrosine 3g
Valine 5g

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