Pork shoulder, whole

Fresh, separable lean and fat, raw

Pork shoulder, whole
Fat 70% Protein 30%
Percent Calories

1 oz of pork shoulder, whole (Fresh, separable lean and fat, raw) contains 67 Calories. The macronutrient breakdown is 0% carbs, 70% fat, and 30% protein. This has a moderate calorie density, with 236 Calories per 100g.

Nutrition Facts

For 1 oz of pork shoulder, whole (28g)

Nutrient Value %DV
Calories 67
Fats 5g 7%
Saturated fats 2g 9%
Trans fats
Cholesterol 20mg 7%
Sodium 18mg 1%
Carbs 0g 0%
Net carbs 0g
Fiber 0g 0%
Sugar 0g
Protein 5g
Calcium 4mg 0.4%
Iron 0.3mg 4%
Potassium 86mg 2%
Vitamin D 0.5μg 3%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline 17mg 3%
Copper 0mg 3%
Fluoride
Folate (B9) 1μg 0.4%
Lycopene 0μg
Magnesium 5mg 1%
Manganese 0mg 0.1%
Niacin 1mg 7%
Pantothenic acid 0.2mg 4%
Phosphorus 52mg 7%
Retinol 1μg
Riboflavin (B2) 0.1mg 6%
Selenium 7μg 13%
Theobromine 0mg
Thiamine 0.2mg 18%
Vitamin A IU 2IU
Vitamin A 1μg 0.1%
Vitamin B12 0.2μg 9%
Vitamin B6 0.1mg 8%
Vitamin C 0.2mg 0.2%
Vitamin D IU 20IU
Vitamin D2
Vitamin D3 0.5μg
Vitamin E 0.1mg 0.4%
Vitamin K 0μg 0%
Zinc 1mg 7%
Sugars
Sugar 0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 2g 9%
Monounsaturated fats 2g
Polyunsaturated fats 1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.3g
Arginine 0.3g
Aspartic acid 0.4g
Cystine 0.1g
Glutamic acid 1g
Glycine 0.3g
Histidine 0.2g
Hydroxyproline
Isoleucine 0.2g
Leucine 0.4g
Lysine 0.4g
Methionine 0.1g
Phenylalanine 0.2g
Proline 0.2g
Serine 0.2g
Threonine 0.2g
Tryptophan 0.1g
Tyrosine 0.2g
Valine 0.3g

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