Pork chops

Fresh, loin (blade), bone-in, separable lean only, cooked, pan-fried

Pork chops
Fat 51%Protein 49%
Percent Calories

3 chop, excluding refuse (yield from 1 raw of pork chops (Fresh, loin (blade), bone-in, separable lean only, cooked, pan-fried) contains 420 Calories. The macronutrient breakdown is 0% carbs, 51% fat, and 49% protein. This is a good source of protein (89% of your Daily Value) and vitamin b6 (73% of your Daily Value).

Nutrition Facts

For 3 chop, excluding refuse (yield from 1 raw of pork chops (189g)

NutrientValue%DV
Calories420
Fats23g 29%
Saturated fats5g 24%
Trans fats0g
Cholesterol155mg 52%
Sodium166mg 7%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein50g
Calcium87mg 9%
Iron2mg 21%
Potassium633mg 13%
Vitamin D1μg 8%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline161mg 29%
Copper0.2mg 22%
Fluoride
Folate (B9)0μg 0%
Lycopene0μg
Magnesium40mg 9%
Manganese0mg 1%
Niacin16mg 102%
Pantothenic acid2mg 46%
Phosphorus448mg 64%
Retinol6μg
Riboflavin (B2)1mg 51%
Selenium73μg 133%
Theobromine0mg
Thiamine1mg 80%
Vitamin A IU19IU
Vitamin A6μg 1%
Vitamin B121μg 57%
Vitamin B61mg 73%
Vitamin C0mg 0%
Vitamin D IU43IU
Vitamin D2
Vitamin D31μg
Vitamin E0.4mg 3%
Vitamin K0μg 0%
Zinc6mg 52%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats5g 24%
Monounsaturated fats11g
Polyunsaturated fats2g
Trans fats0g
Fatty Acids
Total omega 30.1g
Total omega 60.1g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine3g
Arginine3g
Aspartic acid5g
Cystine1g
Glutamic acid7g
Glycine2g
Histidine2g
Hydroxyproline0.2g
Isoleucine2g
Leucine4g
Lysine4g
Methionine1g
Phenylalanine2g
Proline2g
Serine2g
Threonine2g
Tryptophan1g
Tyrosine2g
Valine2g

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