Pasta Carbonara

Cheesecake Factory

Fat 63% Carbs 27% Protein 10%
Percent Calories

1 Order of pasta carbonara (Cheesecake Factory) contains 2070 Calories. The macronutrient breakdown is 27% carbs, 63% fat, and 10% protein. This is a good source of protein (91% of your Daily Value) and fiber (36% of your Daily Value).

Nutrition Facts

For 1 Order of pasta carbonara

Nutrient Value %DV
Calories 2070
Fats 143g 183%
Saturated fats 69g 345%
Trans fats 4g
Cholesterol 320mg 107%
Sodium 3560mg 155%
Carbs 141g 51%
Net carbs 131g
Fiber 10g 36%
Sugar 11g
Protein 51g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 11g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 69g 345%
Monounsaturated fats
Polyunsaturated fats
Trans fats 4g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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