Oatmeal (1/2 cup)

Carbs 82%Protein 10%
Percent Calories

1 serving of oatmeal (1/2 cup) contains 201 Calories. The macronutrient breakdown is 82% carbs, 8% fat, and 10% protein. This is a good source of fiber (32% of your Daily Value) and calcium (17% of your Daily Value).

Ingredients

Nutrition Facts

For 1 serving of oatmeal (1/2 cup) (114g)

NutrientValue%DV
Calories201
Fats2g 2%
Saturated fats0.2g 1%
Trans fats0g
Cholesterol0mg 0%
Sodium28mg 1%
Carbs42g 15%
Net carbs33g
Fiber9g 32%
Sugar1g
Protein5g
Calcium167mg 17%
Iron2mg 24%
Potassium212mg 5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0.1μg
Beta carotene9μg
Caffeine0mg
Choline12mg 2%
Copper0.2mg 22%
Fluoride0μg
Folate (B9)11μg 3%
Lycopene1μg
Magnesium51mg 12%
Manganese2mg 105%
Niacin2mg 10%
Pantothenic acid0mg 0.5%
Phosphorus144mg 21%
Retinol0μg
Riboflavin (B2)0.1mg 5%
Selenium18μg 33%
Theobromine0mg
Thiamine0.1mg 10%
Vitamin A IU23IU
Vitamin A24μg 3%
Vitamin B120μg 0%
Vitamin B60.1mg 8%
Vitamin C0.3mg 0.3%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E0.5mg 3%
Vitamin K4μg 3%
Zinc1mg 13%
Sugars
Sugar1g
Sucrose0g
Glucose0.1g
Fructose0.1g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.3g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0g
Arginine0g
Aspartic acid0g
Cystine0g
Glutamic acid0g
Glycine0g
Histidine0g
Hydroxyproline0g
Isoleucine0g
Leucine0g
Lysine0g
Methionine0g
Phenylalanine0g
Proline0g
Serine0g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0g

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