Oat bran

Raw

Oat bran
Fat 16%Carbs 67%Protein 17%
Percent Calories

100 grams of oat bran (Raw) contains 246 Calories. The macronutrient breakdown is 67% carbs, 16% fat, and 17% protein. This is a good source of protein (31% of your Daily Value), fiber (55% of your Daily Value), and potassium (12% of your Daily Value).

Nutrition Facts

For 100 grams of oat bran

NutrientValue%DV
Calories246
Fats7g 9%
Saturated fats1g 7%
Trans fats
Cholesterol0mg 0%
Sodium4mg 0.2%
Carbs66g 24%
Net carbs51g
Fiber15g 55%
Sugar1g
Protein17g
Calcium58mg 6%
Iron5mg 68%
Potassium566mg 12%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline32mg 6%
Copper0.4mg 45%
Fluoride
Folate (B9)52μg 13%
Lycopene0μg
Magnesium235mg 56%
Manganese6mg 245%
Niacin1mg 6%
Pantothenic acid1mg 30%
Phosphorus734mg 105%
Retinol0μg
Riboflavin (B2)0.2mg 17%
Selenium45μg 82%
Theobromine0mg
Thiamine1mg 98%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.2mg 13%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 7%
Vitamin K3μg 3%
Zinc3mg 28%
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 7%
Monounsaturated fats2g
Polyunsaturated fats3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine1g
Glutamic acid4g
Glycine1g
Histidine0.4g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g

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