Oat bran and cinnamon

Oat bran and cinnamon
Fat 16%Carbs 67%Protein 17%
Percent Calories

1 cup of oat bran and cinnamon contains 119 Calories. The macronutrient breakdown is 67% carbs, 16% fat, and 17% protein. This is a good source of protein (15% of your Daily Value), fiber (28% of your Daily Value), and magnesium (26% of your Daily Value).

Makes
1 cup
Prep Time
2 minutes
Cook Time
3 minutes

Ingredients

Directions

  1. Cook oat bran in water in microwave for 2-3 minutes. Let cool for 2 minutes, it will be hot!
  2. Add cinnamon on top to taste when cooked.

Nutrition Facts

For 1 cup of oat bran and cinnamon (285g)

NutrientValue%DV
Calories119
Fats3g 4%
Saturated fats1g 3%
Trans fats0g
Cholesterol0mg 0%
Sodium2mg 0.1%
Carbs32g 12%
Net carbs24g
Fiber8g 28%
Sugar1g
Protein8g
Calcium40mg 4%
Iron3mg 33%
Potassium272mg 6%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene1μg
Caffeine0mg
Choline15mg 3%
Copper0.2mg 22%
Fluoride0μg
Folate (B9)25μg 6%
Lycopene0.2μg
Magnesium111mg 26%
Manganese3mg 125%
Niacin0.5mg 3%
Pantothenic acid1mg 14%
Phosphorus346mg 49%
Retinol0μg
Riboflavin (B2)0.1mg 9%
Selenium21μg 39%
Theobromine0mg
Thiamine1mg 45%
Vitamin A IU4IU
Vitamin A0.2μg 0%
Vitamin B120μg 0%
Vitamin B60.1mg 7%
Vitamin C0.1mg 0.1%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E1mg 3%
Vitamin K2μg 2%
Zinc1mg 13%
Sugars
Sugar1g
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats1g 3%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.4g
Arginine1g
Aspartic acid1g
Cystine0.3g
Glutamic acid2g
Glycine0.5g
Histidine0.2g
Hydroxyproline0g
Isoleucine0.3g
Leucine1g
Lysine0.4g
Methionine0.2g
Phenylalanine0.4g
Proline0.5g
Serine0.4g
Threonine0.2g
Tryptophan0.2g
Tyrosine0.3g
Valine0.5g

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