Oat bran

Raw

Oat bran
Fat 16%Carbs 67%Protein 17%
Percent Calories

50 grams of oat bran (Raw) contains 123 Calories. The macronutrient breakdown is 67% carbs, 16% fat, and 17% protein. This is a good source of protein (15% of your Daily Value), fiber (27% of your Daily Value), and potassium (6% of your Daily Value).

Nutrition Facts

For 50 grams of oat bran

NutrientValue%DV
Calories123
Fats4g 5%
Saturated fats1g 3%
Trans fats
Cholesterol0mg 0%
Sodium2mg 0.1%
Carbs33g 12%
Net carbs25g
Fiber8g 27%
Sugar1g
Protein9g
Calcium29mg 3%
Iron3mg 34%
Potassium283mg 6%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline16mg 3%
Copper0.2mg 22%
Fluoride
Folate (B9)26μg 6%
Lycopene0μg
Magnesium117mg 28%
Manganese3mg 122%
Niacin0.5mg 3%
Pantothenic acid1mg 15%
Phosphorus367mg 52%
Retinol0μg
Riboflavin (B2)0.1mg 8%
Selenium23μg 41%
Theobromine0mg
Thiamine1mg 49%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.1mg 6%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 3%
Vitamin K2μg 1%
Zinc2mg 14%
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 3%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.4g
Arginine1g
Aspartic acid1g
Cystine0.3g
Glutamic acid2g
Glycine0.5g
Histidine0.2g
Hydroxyproline
Isoleucine0.3g
Leucine1g
Lysine0.4g
Methionine0.2g
Phenylalanine0.5g
Proline0.5g
Serine0.4g
Threonine0.3g
Tryptophan0.2g
Tyrosine0.3g
Valine0.5g

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