Mushroom, white, exposed to ultraviolet light, raw

Fat 11%Carbs 46%Protein 43%
Percent Calories

1 cup pieces or slices of mushroom, white, exposed to ultraviolet light, raw contains 15 Calories. The macronutrient breakdown is 46% carbs, 11% fat, and 43% protein. This has a relatively low calorie density, with 22 Calories per 100g.

Nutrition Facts

For 1 cup pieces or slices of mushroom, white, exposed to ultraviolet light, raw (70g)

NutrientValue%DV
Calories15
Fats0.2g 0.3%
Saturated fats
Trans fats
Cholesterol
Sodium4mg 0.2%
Carbs2g 1%
Net carbs2g
Fiber1g 3%
Sugar1g
Protein2g
Calcium2mg 0.2%
Iron0.4mg 4%
Potassium223mg 5%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium6mg 2%
Manganese
Niacin3mg 16%
Pantothenic acid
Phosphorus60mg 9%
Retinol
Riboflavin (B2)0.3mg 22%
Selenium
Theobromine
Thiamine0.1mg 5%
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B60.1mg 6%
Vitamin C1mg 2%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc0.4mg 3%
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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