Macaroni

Whole-wheat, dry

Macaroni
Carbs 81% Protein 16%
Percent Calories

1 ½ cup elbow shaped of macaroni (Whole-wheat, dry) contains 548 Calories. The macronutrient breakdown is 81% carbs, 3% fat, and 16% protein. This is a good source of protein (41% of your Daily Value), fiber (47% of your Daily Value), and iron (71% of your Daily Value).

Nutrition Facts

For 1 ½ cup elbow shaped of macaroni (158g)

Nutrient Value %DV
Calories 548
Fats 2g 3%
Saturated fats 0.4g 2%
Trans fats
Cholesterol 0mg 0%
Sodium 13mg 1%
Carbs 118g 43%
Net carbs 105g
Fiber 13g 47%
Sugar
Protein 23g
Calcium 63mg 6%
Iron 6mg 71%
Potassium 339mg 7%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper 1mg 79%
Fluoride
Folate (B9) 90μg 22%
Lycopene
Magnesium 225mg 54%
Manganese 5mg 209%
Niacin 8mg 50%
Pantothenic acid 2mg 31%
Phosphorus 406mg 58%
Retinol 0μg
Riboflavin (B2) 0.2mg 17%
Selenium
Theobromine
Thiamine 1mg 64%
Vitamin A IU 0IU
Vitamin A 0μg 0%
Vitamin B12 0μg 0%
Vitamin B6 0.4mg 27%
Vitamin C 0mg 0%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc 4mg 34%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.4g 2%
Monounsaturated fats 0.3g
Polyunsaturated fats 1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine 1g
Arginine 1g
Aspartic acid 1g
Cystine 0.5g
Glutamic acid 8g
Glycine 1g
Histidine 1g
Hydroxyproline
Isoleucine 1g
Leucine 2g
Lysine 1g
Methionine 0.4g
Phenylalanine 1g
Proline 2g
Serine 1g
Threonine 1g
Tryptophan 0.3g
Tyrosine 1g
Valine 1g

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