Cream Cheese Pasta

Cream Cheese Pasta
Fat 57%Carbs 24%Protein 20%
Percent Calories

1 serving of cream cheese pasta contains 787 Calories. The macronutrient breakdown is 24% carbs, 57% fat, and 20% protein. This is a good source of protein (69% of your Daily Value), potassium (14% of your Daily Value), and vitamin a (37% of your Daily Value).

Makes
1 serving
Prep Time
5 minutes
Cook Time
10 minutes

Ingredients

Directions

  1. Heat oil in a pan over medium-high heat. Add chopped chicken and cook until no longer pink, 10-12 minutes.
  2. Melt cream cheese, butter, and milk together.
  3. Boil pasta as per package directions.
  4. Mix pasta and sauce together. Enjoy!

Nutrition Facts

For 1 serving of cream cheese pasta (291g)

NutrientValue%DV
Calories787
Fats49g 63%
Saturated fats22g 108%
Trans fats0.5g
Cholesterol183mg 61%
Sodium284mg 12%
Carbs46g 17%
Net carbs44g
Fiber2g 6%
Sugar5g
Protein39g
Calcium115mg 11%
Iron3mg 33%
Potassium647mg 14%
Vitamin D1μg 6%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene75μg
Caffeine0mg
Choline129mg 23%
Copper0.2mg 26%
Fluoride12μg
Folate (B9)153μg 38%
Lycopene0μg
Magnesium72mg 17%
Manganese1mg 23%
Niacin16mg 97%
Pantothenic acid2mg 49%
Phosphorus451mg 64%
Retinol329μg
Riboflavin (B2)1mg 43%
Selenium65μg 118%
Theobromine0mg
Thiamine1mg 51%
Vitamin A IU1221IU
Vitamin A334μg 37%
Vitamin B121μg 25%
Vitamin B61mg 83%
Vitamin C0.1mg 0.1%
Vitamin D IU39IU
Vitamin D20μg
Vitamin D31μg
Vitamin E3mg 21%
Vitamin K11μg 9%
Zinc2mg 19%
Sugars
Sugar5g
Sucrose0.3g
Glucose0.1g
Fructose0.1g
Lactose3g
Maltose1g
Galactose0g
Starch36g
Fats
Saturated fats22g 108%
Monounsaturated fats19g
Polyunsaturated fats4g
Trans fats0.5g
Fatty Acids
Total omega 30.2g
Total omega 61g
Alpha Linolenic Acid (ALA)0.2g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid3g
Cystine0.5g
Glutamic acid8g
Glycine2g
Histidine1g
Hydroxyproline0g
Isoleucine2g
Leucine3g
Lysine3g
Methionine1g
Phenylalanine2g
Proline2g
Serine2g
Threonine2g
Tryptophan0.5g
Tyrosine1g
Valine2g

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