Low Carb Crockpot Ham & Cheese Cauliflower Soup
1 serving of low carb crockpot ham & cheese cauliflower soup contains 379 Calories. The macronutrient breakdown is 13% carbs, 59% fat, and 29% protein. This is a good source of protein (49% of your Daily Value), potassium (15% of your Daily Value), and calcium (44% of your Daily Value).
- Makes
- 4 servings
- Prep Time
- 10 minutes
- Cook Time
- 180 minutes
Ingredients
- Cheddar cheese
2 cup, shredded or 226g
- Crushed red pepper flakes
¼ tsp or 0.08g
Directions
- Chop and add cauliflower flowerets, broth, mustard, and garlic to slow cooker. Season to taste with salt and pepper. Cook on high for 3 to 4 hours.
- Add cheddar cheese and puree with an immersion blender. Alternatively, you can transfer to a blender or food processor but you will need to work in batches.
- Add ham, pepper flakes, and additional salt and pepper to taste. Garnish with a little added cheese and some chopped green onion. Enjoy!
Nutrition Facts
For 1 serving of low carb crockpot ham & cheese cauliflower soup (503g)
Nutrient | Value | %DV |
---|---|---|
Calories | 379 | |
Fats | 25g | 32% |
Saturated fats | 13g | 64% |
Trans fats | 1g | |
Cholesterol | 95mg | 32% |
Sodium | 1986mg | 86% |
Carbs | 12g | 4% |
Net carbs | 8g | |
Fiber | 4g | 13% |
Sugar | 4g | |
Protein | 28g | |
Calcium | 442mg | 44% |
Iron | 2mg | 19% |
Potassium | 702mg | 15% |
Vitamin D | 1μg | 5% |
Vitamins and Minerals | ||
Alpha carotene | 0μg | |
Beta carotene | 51μg | |
Caffeine | 0mg | |
Choline | 124mg | 23% |
Copper | 0.2mg | 22% |
Fluoride | 21μg | |
Folate (B9) | 103μg | 26% |
Lycopene | 0μg | |
Magnesium | 55mg | 13% |
Manganese | 1mg | 28% |
Niacin | 3mg | 18% |
Pantothenic acid | 1mg | 29% |
Phosphorus | 436mg | 62% |
Retinol | 145μg | |
Riboflavin (B2) | 1mg | 46% |
Selenium | 31μg | 56% |
Theobromine | 0mg | |
Thiamine | 0.5mg | 38% |
Vitamin A IU | 567IU | |
Vitamin A | 149μg | 17% |
Vitamin B12 | 1μg | 34% |
Vitamin B6 | 1mg | 43% |
Vitamin C | 74mg | 82% |
Vitamin D IU | 30IU | |
Vitamin D2 | 0μg | |
Vitamin D3 | 1μg | |
Vitamin E | 1mg | 5% |
Vitamin K | 25μg | 21% |
Zinc | 3mg | 31% |
Sugars | ||
Sugar | 4g | |
Sucrose | 0g | |
Glucose | 1g | |
Fructose | 1g | |
Lactose | 0.1g | |
Maltose | 0g | |
Galactose | 0.1g | |
Starch | 0g | |
Fats | ||
Saturated fats | 13g | 64% |
Monounsaturated fats | 7g | |
Polyunsaturated fats | 1g | |
Trans fats | 1g | |
Fatty Acids | ||
Total omega 3 | 0.1g | |
Total omega 6 | 0.5g | |
Alpha Linolenic Acid (ALA) | 0.1g | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 1g | |
Arginine | 1g | |
Aspartic acid | 2g | |
Cystine | 0.2g | |
Glutamic acid | 4g | |
Glycine | 1g | |
Histidine | 1g | |
Hydroxyproline | 0g | |
Isoleucine | 1g | |
Leucine | 2g | |
Lysine | 2g | |
Methionine | 1g | |
Phenylalanine | 1g | |
Proline | 2g | |
Serine | 1g | |
Threonine | 1g | |
Tryptophan | 0.5g | |
Tyrosine | 1g | |
Valine | 1g |