Jalapeno peppers

Raw

Jalapeno peppers
Fat 10% Carbs 79% Protein 11%
Percent Calories

1 cup, sliced of jalapeno peppers (Raw) contains 26 Calories. The macronutrient breakdown is 79% carbs, 10% fat, and 11% protein. This has a relatively low calorie density, with 29 Calories per 100g.

Nutrition Facts

For 1 cup, sliced of jalapeno peppers (90g)

Nutrient Value %DV
Calories 26
Fats 0.3g 0.4%
Saturated fats 0.1g 0.4%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 3mg 0.1%
Carbs 6g 2%
Net carbs 3g
Fiber 3g 9%
Sugar 4g
Protein 1g
Calcium 11mg 1%
Iron 0.2mg 3%
Potassium 223mg 5%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 60μg
Beta carotene 505μg
Caffeine 0mg
Choline 7mg 1%
Copper 0mg 5%
Fluoride
Folate (B9) 24μg 6%
Lycopene 0μg
Magnesium 14mg 3%
Manganese 0.1mg 4%
Niacin 1mg 7%
Pantothenic acid 0.3mg 6%
Phosphorus 23mg 3%
Retinol 0μg
Riboflavin (B2) 0.1mg 5%
Selenium 0.4μg 1%
Theobromine 0mg
Thiamine 0mg 3%
Vitamin A IU 970IU
Vitamin A 49μg 5%
Vitamin B12 0μg 0%
Vitamin B6 0.4mg 29%
Vitamin C 107mg 119%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 3mg 21%
Vitamin K 17μg 14%
Zinc 0.1mg 1%
Sugars
Sugar 4g
Sucrose 0g
Glucose 1g
Fructose 2g
Lactose 0g
Maltose 0g
Galactose 0g
Starch
Fats
Saturated fats 0.1g 0.4%
Monounsaturated fats 0g
Polyunsaturated fats 0.1g
Trans fats 0g
Fatty Acids
Total omega 3 0g
Total omega 6 0.1g
Alpha Linolenic Acid (ALA) 0g
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.1g
Arginine 0.1g
Aspartic acid 0.2g
Cystine 0g
Glutamic acid 0.2g
Glycine 0g
Histidine 0g
Hydroxyproline
Isoleucine 0g
Leucine 0.1g
Lysine 0.1g
Methionine 0g
Phenylalanine 0g
Proline 0.1g
Serine 0g
Threonine 0g
Tryptophan 0g
Tyrosine 0g
Valine 0.1g

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