Ice Cream, Vanilla, 2 Scoops

Jack's Family Restaurants

Fat 48% Carbs 44%
Percent Calories

1 Serving of ice cream, vanilla, 2 scoops (Jack's Family Restaurants) contains 480 Calories. The macronutrient breakdown is 44% carbs, 48% fat, and 8% protein. This is a good source of protein (18% of your Daily Value).

Nutrition Facts

For 1 Serving of ice cream, vanilla, 2 scoops

Nutrient Value %DV
Calories 480
Fats 26g 33%
Saturated fats 16g 80%
Trans fats
Cholesterol 130mg 43%
Sodium 210mg 9%
Carbs 54g 20%
Net carbs 54g
Fiber 0g 0%
Sugar
Protein 10g
Calcium
Iron
Potassium 0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 16g 80%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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