Ham & Cheddar on Sourdough Bread

Mountain Fresh

Fat 34%Carbs 47%Protein 19%
Percent Calories

9 ½ oz of ham & cheddar on sourdough bread (Mountain Fresh) contains 670 Calories. The macronutrient breakdown is 47% carbs, 34% fat, and 19% protein. This is a good source of protein (55% of your Daily Value) and calcium (25% of your Daily Value).

Nutrition Facts

For 9 ½ oz of ham & cheddar on sourdough bread (282g)

NutrientValue%DV
Calories670
Fats24g 31%
Saturated fats10g 50%
Trans fats
Cholesterol80mg 27%
Sodium2130mg 93%
Carbs76g 28%
Net carbs76g
Fiber
Sugar9g
Protein31g
Calcium251mg 25%
Iron3mg 37%
Potassium170mg 4%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar9g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats10g 50%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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