Half Baked Pizza

Cucina Antica

Fat 30%Carbs 55%Protein 15%
Percent Calories

1 slice of half baked pizza (Cucina Antica) contains 465 Calories. The macronutrient breakdown is 55% carbs, 30% fat, and 15% protein. This is a good source of protein (30% of your Daily Value), calcium (268% of your Daily Value), and vitamin a (12% of your Daily Value).

Nutrition Facts

For 1 slice of half baked pizza

NutrientValue%DV
Calories465
Fats15g 19%
Saturated fats6g 30%
Trans fats0g
Cholesterol38mg 13%
Sodium571mg 25%
Carbs63g 23%
Net carbs60g
Fiber3g 11%
Sugar6g
Protein17g
Calcium2680mg 268%
Iron1mg 9%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A105μg 12%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar6g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats6g 30%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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