Ground pork

72% lean / 28% fat, cooked, crumbles

Fat 75%Protein 23%
Percent Calories

100 grams of ground pork (72% lean / 28% fat, cooked, crumbles) contains 393 Calories. The macronutrient breakdown is 1% carbs, 75% fat, and 23% protein. This is a good source of protein (41% of your Daily Value), vitamin b6 (39% of your Daily Value), and vitamin b12 (49% of your Daily Value).

Nutrition Facts

For 100 grams of ground pork

NutrientValue%DV
Calories393
Fats33g 42%
Saturated fats11g 57%
Trans fats0.3g
Cholesterol100mg 33%
Sodium94mg 4%
Carbs1g 1%
Net carbs1g
Fiber0g 0%
Sugar0g
Protein23g
Calcium20mg 2%
Iron1mg 14%
Potassium280mg 6%
Vitamin D1μg 5%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline80mg 15%
Copper0mg 4%
Fluoride
Folate (B9)2μg 0.5%
Lycopene0μg
Magnesium19mg 5%
Manganese0mg 1%
Niacin8mg 47%
Pantothenic acid1mg 20%
Phosphorus192mg 27%
Retinol0μg
Riboflavin (B2)0.5mg 38%
Selenium38μg 69%
Theobromine0mg
Thiamine0.3mg 28%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B121μg 49%
Vitamin B61mg 39%
Vitamin C0mg 0%
Vitamin D IU34IU
Vitamin D2
Vitamin D31μg
Vitamin E0.4mg 2%
Vitamin K0μg 0%
Zinc3mg 23%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats11g 57%
Monounsaturated fats15g
Polyunsaturated fats4g
Trans fats0.3g
Fatty Acids
Total omega 30.3g
Total omega 64g
Alpha Linolenic Acid (ALA)0.2g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.3g
Glutamic acid3g
Glycine1g
Histidine1g
Hydroxyproline0.2g
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g

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