Goat's Cheese, Honey & Walnut Toastie
1 Sandwich of goat's cheese, honey & walnut toastie contains 537 Calories. The macronutrient breakdown is 49% carbs, 33% fat, and 17% protein. This is a good source of protein (43% of your Daily Value), fiber (16% of your Daily Value), and iron (68% of your Daily Value).
- Makes
- 2 Sandwich
- Prep Time
- 10 minutes
- Cook Time
- 5 minutes
Ingredients
Honey
2 tsp or 14g
Directions
- 1 Preheat grill to medium. 2 Lightly toast bread on one side. 3 On toasted side of two slices of bread place cheese slices and walnuts and drizzle with honey. Place remaining bread on top, toasted side down. 4 Gently toast sandwiches under grill on both sides, until lightly toasted and cheese has softened. Serve
- Recipe by: rob wells (source: https://www.dairydiary.co.uk/recipe-view/goats-cheese-honey-walnut-toastie/)
Nutrition Facts
For 1 Sandwich of goat's cheese, honey & walnut toastie (237g)
Nutrient | Value | %DV |
---|---|---|
Calories | 537 | |
Fats | 20g | 26% |
Saturated fats | 9g | 44% |
Trans fats | 0g | |
Cholesterol | 25mg | 8% |
Sodium | 855mg | 37% |
Carbs | 67g | 24% |
Net carbs | 63g | |
Fiber | 5g | 16% |
Sugar | 15g | |
Protein | 24g | |
Calcium | 143mg | 14% |
Iron | 5mg | 68% |
Potassium | 253mg | 5% |
Vitamin D | 0.2μg | 1% |
Vitamins and Minerals | ||
Alpha carotene | 0.5μg | |
Beta carotene | 39μg | |
Caffeine | 0mg | |
Choline | 22mg | 4% |
Copper | 1mg | 82% |
Fluoride | 2μg | |
Folate (B9) | 136μg | 34% |
Lycopene | 0μg | |
Magnesium | 65mg | 15% |
Manganese | 1mg | 44% |
Niacin | 5mg | 32% |
Pantothenic acid | 1mg | 20% |
Phosphorus | 303mg | 43% |
Retinol | 156μg | |
Riboflavin (B2) | 1mg | 53% |
Selenium | 32μg | 58% |
Theobromine | 0mg | |
Thiamine | 1mg | 63% |
Vitamin A IU | 586IU | |
Vitamin A | 159μg | 18% |
Vitamin B12 | 0.1μg | 4% |
Vitamin B6 | 0.3mg | 26% |
Vitamin C | 2mg | 3% |
Vitamin D IU | 8IU | |
Vitamin D2 | 0μg | |
Vitamin D3 | 0.2μg | |
Vitamin E | 1mg | 4% |
Vitamin K | 4μg | 3% |
Zinc | 2mg | 18% |
Sugars | ||
Sugar | 15g | |
Sucrose | 1g | |
Glucose | 5g | |
Fructose | 7g | |
Lactose | 0g | |
Maltose | 4g | |
Galactose | 0.2g | |
Starch | 44g | |
Fats | ||
Saturated fats | 9g | 44% |
Monounsaturated fats | 5g | |
Polyunsaturated fats | 5g | |
Trans fats | 0g | |
Fatty Acids | ||
Total omega 3 | 0.3g | |
Total omega 6 | 4g | |
Alpha Linolenic Acid (ALA) | 0.3g | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 1g | |
Arginine | 1g | |
Aspartic acid | 1g | |
Cystine | 0.3g | |
Glutamic acid | 6g | |
Glycine | 1g | |
Histidine | 1g | |
Hydroxyproline | 0g | |
Isoleucine | 1g | |
Leucine | 2g | |
Lysine | 1g | |
Methionine | 0.5g | |
Phenylalanine | 1g | |
Proline | 2g | |
Serine | 1g | |
Threonine | 1g | |
Tryptophan | 0.3g | |
Tyrosine | 1g | |
Valine | 1g |
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