Goat cheese
Soft type
¾ cup of goat cheese (Soft type) contains 487 Calories. The macronutrient breakdown is 0% carbs, 72% fat, and 28% protein. This has a relatively high calorie density, with 264 Calories per 100g.
Nutrition Facts
For ¾ cup of goat cheese (185g)
Nutrient | Value | %DV |
---|---|---|
Calories | 487 | |
Fats | 39g | 50% |
Saturated fats | 27g | 134% |
Trans fats | – | |
Cholesterol | 85mg | 28% |
Sodium | 847mg | 37% |
Carbs | 0g | 0% |
Net carbs | 0g | |
Fiber | 0g | 0% |
Sugar | 0g | |
Protein | 34g | |
Calcium | 258mg | 26% |
Iron | 4mg | 44% |
Potassium | 48mg | 1% |
Vitamin D | 1μg | 5% |
Vitamins and Minerals | ||
Alpha carotene | 0μg | |
Beta carotene | 100μg | |
Caffeine | 0mg | |
Choline | 28mg | 5% |
Copper | 1mg | 150% |
Fluoride | – | |
Folate (B9) | 22μg | 6% |
Lycopene | 0μg | |
Magnesium | 30mg | 7% |
Manganese | 0.2mg | 8% |
Niacin | 1mg | 5% |
Pantothenic acid | 1mg | 25% |
Phosphorus | 472mg | 67% |
Retinol | 522μg | |
Riboflavin (B2) | 1mg | 54% |
Selenium | 5μg | 9% |
Theobromine | 0mg | |
Thiamine | 0.1mg | 11% |
Vitamin A IU | 1906IU | |
Vitamin A | 531μg | 59% |
Vitamin B12 | 0.4μg | 15% |
Vitamin B6 | 0.5mg | 35% |
Vitamin C | 0mg | 0% |
Vitamin D IU | 28IU | |
Vitamin D2 | – | |
Vitamin D3 | 1μg | |
Vitamin E | 0.3mg | 2% |
Vitamin K | 3μg | 3% |
Zinc | 2mg | 15% |
Sugars | ||
Sugar | 0g | |
Sucrose | – | |
Glucose | – | |
Fructose | – | |
Lactose | – | |
Maltose | – | |
Galactose | – | |
Starch | – | |
Fats | ||
Saturated fats | 27g | 134% |
Monounsaturated fats | 9g | |
Polyunsaturated fats | 1g | |
Trans fats | – | |
Fatty Acids | ||
Total omega 3 | 0g | |
Total omega 6 | 0g | |
Alpha Linolenic Acid (ALA) | – | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 1g | |
Arginine | 1g | |
Aspartic acid | 2g | |
Cystine | 0.2g | |
Glutamic acid | 6g | |
Glycine | 0.4g | |
Histidine | 1g | |
Hydroxyproline | – | |
Isoleucine | 1g | |
Leucine | 3g | |
Lysine | 2g | |
Methionine | 1g | |
Phenylalanine | 1g | |
Proline | 4g | |
Serine | 1g | |
Threonine | 1g | |
Tryptophan | 0.4g | |
Tyrosine | 1g | |
Valine | 2g |
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