Goat cheese

Soft type

Goat cheese
Fat 72% Protein 28%
Percent Calories

⅓ cup of goat cheese (Soft type) contains 216 Calories. The macronutrient breakdown is 0% carbs, 72% fat, and 28% protein. This has a relatively high calorie density, with 264 Calories per 100g.

Nutrition Facts

For ⅓ cup of goat cheese (82g)

Nutrient Value %DV
Calories 216
Fats 17g 22%
Saturated fats 12g 60%
Trans fats
Cholesterol 38mg 13%
Sodium 376mg 16%
Carbs 0g 0%
Net carbs 0g
Fiber 0g 0%
Sugar 0g
Protein 15g
Calcium 115mg 11%
Iron 2mg 19%
Potassium 21mg 0.5%
Vitamin D 0.3μg 2%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 44μg
Caffeine 0mg
Choline 13mg 2%
Copper 1mg 67%
Fluoride
Folate (B9) 10μg 2%
Lycopene 0μg
Magnesium 13mg 3%
Manganese 0.1mg 4%
Niacin 0.4mg 2%
Pantothenic acid 1mg 11%
Phosphorus 210mg 30%
Retinol 232μg
Riboflavin (B2) 0.3mg 24%
Selenium 2μg 4%
Theobromine 0mg
Thiamine 0.1mg 5%
Vitamin A IU 847IU
Vitamin A 236μg 26%
Vitamin B12 0.2μg 6%
Vitamin B6 0.2mg 16%
Vitamin C 0mg 0%
Vitamin D IU 12IU
Vitamin D2
Vitamin D3 0.3μg
Vitamin E 0.1mg 1%
Vitamin K 1μg 1%
Zinc 1mg 7%
Sugars
Sugar 0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 12g 60%
Monounsaturated fats 4g
Polyunsaturated fats 0.4g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.3g
Arginine 0.5g
Aspartic acid 1g
Cystine 0.1g
Glutamic acid 3g
Glycine 0.2g
Histidine 0.4g
Hydroxyproline
Isoleucine 1g
Leucine 1g
Lysine 1g
Methionine 0.4g
Phenylalanine 1g
Proline 2g
Serine 1g
Threonine 1g
Tryptophan 0.2g
Tyrosine 1g
Valine 1g

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