Goat cheese

Soft type

Goat cheese
Fat 72%Protein 28%
Percent Calories

⅓ cup of goat cheese (Soft type) contains 216 Calories. The macronutrient breakdown is 0% carbs, 72% fat, and 28% protein. This has a relatively high calorie density, with 264 Calories per 100g.

Nutrition Facts

For ⅓ cup of goat cheese (82g)

NutrientValue%DV
Calories216
Fats17g 22%
Saturated fats12g 60%
Trans fats
Cholesterol38mg 13%
Sodium376mg 16%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein15g
Calcium115mg 11%
Iron2mg 19%
Potassium21mg 0.5%
Vitamin D0.3μg 2%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene44μg
Caffeine0mg
Choline13mg 2%
Copper1mg 67%
Fluoride
Folate (B9)10μg 2%
Lycopene0μg
Magnesium13mg 3%
Manganese0.1mg 4%
Niacin0.4mg 2%
Pantothenic acid1mg 11%
Phosphorus210mg 30%
Retinol232μg
Riboflavin (B2)0.3mg 24%
Selenium2μg 4%
Theobromine0mg
Thiamine0.1mg 5%
Vitamin A IU847IU
Vitamin A236μg 26%
Vitamin B120.2μg 6%
Vitamin B60.2mg 16%
Vitamin C0mg 0%
Vitamin D IU12IU
Vitamin D2
Vitamin D30.3μg
Vitamin E0.1mg 1%
Vitamin K1μg 1%
Zinc1mg 7%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats12g 60%
Monounsaturated fats4g
Polyunsaturated fats0.4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.3g
Arginine0.5g
Aspartic acid1g
Cystine0.1g
Glutamic acid3g
Glycine0.2g
Histidine0.4g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.4g
Phenylalanine1g
Proline2g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

Similar Foods

Recipes