Goat cheese

Soft type

Goat cheese
Fat 72%Protein 28%
Percent Calories

1 ¼ oz of goat cheese (Soft type) contains 94 Calories. The macronutrient breakdown is 0% carbs, 72% fat, and 28% protein. This has a relatively high calorie density, with 264 Calories per 100g.

Nutrition Facts

For 1 ¼ oz of goat cheese (35g)

NutrientValue%DV
Calories94
Fats7g 10%
Saturated fats5g 26%
Trans fats
Cholesterol16mg 5%
Sodium163mg 7%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein7g
Calcium50mg 5%
Iron1mg 8%
Potassium9mg 0.2%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene19μg
Caffeine0mg
Choline5mg 1%
Copper0.3mg 29%
Fluoride
Folate (B9)4μg 1%
Lycopene0μg
Magnesium6mg 1%
Manganese0mg 2%
Niacin0.2mg 1%
Pantothenic acid0.2mg 5%
Phosphorus91mg 13%
Retinol100μg
Riboflavin (B2)0.1mg 10%
Selenium1μg 2%
Theobromine0mg
Thiamine0mg 2%
Vitamin A IU366IU
Vitamin A102μg 11%
Vitamin B120.1μg 3%
Vitamin B60.1mg 7%
Vitamin C0mg 0%
Vitamin D IU5IU
Vitamin D2
Vitamin D30.1μg
Vitamin E0.1mg 0.4%
Vitamin K1μg 1%
Zinc0.3mg 3%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats5g 26%
Monounsaturated fats2g
Polyunsaturated fats0.2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.2g
Aspartic acid0.3g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0.2g
Hydroxyproline
Isoleucine0.3g
Leucine1g
Lysine0.5g
Methionine0.2g
Phenylalanine0.3g
Proline1g
Serine0.3g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.3g
Valine0.5g

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