Corned Beef on Marble Rye

Renaissance Food Group

Fat 35% Carbs 32% Protein 33%
Percent Calories

1 sandwich of corned beef on marble rye (Renaissance Food Group) contains 540 Calories. The macronutrient breakdown is 32% carbs, 35% fat, and 33% protein. This is a good source of protein (77% of your Daily Value), calcium (33% of your Daily Value), and iron (56% of your Daily Value).

Nutrition Facts

For 1 sandwich of corned beef on marble rye (262g)

Nutrient Value %DV
Calories 540
Fats 20g 26%
Saturated fats 9g 45%
Trans fats 0g
Cholesterol 90mg 30%
Sodium 1880mg 82%
Carbs 42g 15%
Net carbs 39g
Fiber 3g 11%
Sugar 1g
Protein 43g
Calcium 325mg 33%
Iron 5mg 56%
Potassium
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 150μg 17%
Vitamin B12
Vitamin B6
Vitamin C 9mg 10%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 9g 45%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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