Coleslaw

Fresh cut, washed, with reen cabbage, broccoli stalks, carrots, red cabbage - President's Choice

Coleslaw
Carbs 67%Protein 27%
Percent Calories

50 grams of coleslaw (Fresh cut, washed, with reen cabbage, broccoli stalks, carrots, red cabbage - President's Choice) contains 15 Calories. The macronutrient breakdown is 67% carbs, 6% fat, and 27% protein. This is a good source of vitamin c (47% of your Daily Value).

Nutrition Facts

For 50 grams of coleslaw

NutrientValue%DV
Calories15
Fats0.1g 0.2%
Saturated fats0g 0%
Trans fats
Cholesterol0mg 0%
Sodium12mg 1%
Carbs3g 1%
Net carbs2g
Fiber1g 4%
Sugar
Protein1g
Calcium24mg 2%
Iron0.2mg 2%
Potassium0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A21μg 2%
Vitamin B12
Vitamin B6
Vitamin C42mg 47%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose1g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes