Chile Relleno, Roasted

Roasted, Cedarlane

Fat 43%Carbs 34%Protein 23%
Percent Calories

10 oz of chile relleno, roasted (Roasted, Cedarlane) contains 380 Calories. The macronutrient breakdown is 34% carbs, 43% fat, and 23% protein. This is a good source of protein (41% of your Daily Value), fiber (36% of your Daily Value), and potassium (25% of your Daily Value).

Nutrition Facts

For 10 oz of chile relleno, roasted (284g)

NutrientValue%DV
Calories380
Fats19g 24%
Saturated fats10g 50%
Trans fats0g
Cholesterol50mg 17%
Sodium660mg 29%
Carbs34g 12%
Net carbs24g
Fiber10g 36%
Sugar6g
Protein23g
Calcium436mg 44%
Iron7mg 87%
Potassium1181mg 25%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A2700μg 300%
Vitamin B12
Vitamin B6
Vitamin C48mg 53%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar6g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats10g 50%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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