Chicken thigh

Broilers or fryers, meat and skin, raw

Chicken thigh
Fat 69%Protein 31%
Percent Calories

340 grams of chicken thigh (Broilers or fryers, meat and skin, raw) contains 751 Calories. The macronutrient breakdown is 0.5% carbs, 69% fat, and 31% protein. This is a good source of protein (100% of your Daily Value), vitamin b6 (91% of your Daily Value), and vitamin b12 (88% of your Daily Value).

Nutrition Facts

For 340 grams of chicken thigh

NutrientValue%DV
Calories751
Fats56g 72%
Saturated fats15g 77%
Trans fats0.3g
Cholesterol333mg 111%
Sodium275mg 12%
Carbs1g 0.3%
Net carbs1g
Fiber0g 0%
Sugar0g
Protein56g
Calcium24mg 2%
Iron2mg 29%
Potassium694mg 15%
Vitamin D0.3μg 2%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline155mg 28%
Copper0.2mg 20%
Fluoride
Folate (B9)10μg 3%
Lycopene0μg
Magnesium61mg 15%
Manganese0mg 2%
Niacin16mg 98%
Pantothenic acid1mg 13%
Phosphorus534mg 76%
Retinol78μg
Riboflavin (B2)0.5mg 38%
Selenium64μg 117%
Theobromine0mg
Thiamine0.2mg 21%
Vitamin A IU265IU
Vitamin A78μg 9%
Vitamin B122μg 88%
Vitamin B61mg 91%
Vitamin C0mg 0%
Vitamin D IU10IU
Vitamin D2
Vitamin D30.3μg
Vitamin E1mg 5%
Vitamin K7μg 6%
Zinc4mg 40%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats15g 77%
Monounsaturated fats24g
Polyunsaturated fats12g
Trans fats0.3g
Fatty Acids
Total omega 31g
Total omega 611g
Alpha Linolenic Acid (ALA)0.5g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine3g
Arginine4g
Aspartic acid5g
Cystine1g
Glutamic acid9g
Glycine3g
Histidine2g
Hydroxyproline
Isoleucine2g
Leucine4g
Lysine5g
Methionine1g
Phenylalanine2g
Proline3g
Serine2g
Threonine2g
Tryptophan1g
Tyrosine2g
Valine3g

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