Chicken Florentine Pizza on Cauliflower Crust

Brixx Wood Fired Pizza

Fat 47% Carbs 29% Protein 24%
Percent Calories

1 Serving of chicken florentine pizza on cauliflower crust (Brixx Wood Fired Pizza) contains 1060 Calories. The macronutrient breakdown is 29% carbs, 47% fat, and 24% protein. This is a good source of protein (111% of your Daily Value), fiber (18% of your Daily Value), and calcium (70% of your Daily Value).

Nutrition Facts

For 1 Serving of chicken florentine pizza on cauliflower crust

Nutrient Value %DV
Calories 1060
Fats 55g 71%
Saturated fats 26g 130%
Trans fats 0g
Cholesterol 205mg 68%
Sodium 2050mg 89%
Carbs 75g 27%
Net carbs 70g
Fiber 5g 18%
Sugar 6g
Protein 62g
Calcium 700mg 70%
Iron 4mg 45%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 900μg 100%
Vitamin B12
Vitamin B6
Vitamin C 27mg 30%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 6g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 26g 130%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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