Celeriac

Raw

Celeriac
Carbs 81% Protein 13%
Percent Calories

24 oz of celeriac (Raw) contains 286 Calories. The macronutrient breakdown is 81% carbs, 6% fat, and 13% protein. This is a good source of potassium (43% of your Daily Value) and vitamin k (232% of your Daily Value).

Nutrition Facts

For 24 oz of celeriac (680g)

Nutrient Value %DV
Calories 286
Fats 2g 3%
Saturated fats 1g 3%
Trans fats
Cholesterol 0mg 0%
Sodium 680mg 30%
Carbs 63g 23%
Net carbs 50g
Fiber 12g 44%
Sugar 11g
Protein 10g
Calcium 292mg 29%
Iron 5mg 60%
Potassium 2040mg 43%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline 61mg 11%
Copper 0.5mg 53%
Fluoride
Folate (B9) 54μg 14%
Lycopene 0μg
Magnesium 136mg 32%
Manganese 1mg 47%
Niacin 5mg 30%
Pantothenic acid 2mg 48%
Phosphorus 782mg 112%
Retinol 0μg
Riboflavin (B2) 0.4mg 31%
Selenium 5μg 9%
Theobromine 0mg
Thiamine 0.3mg 28%
Vitamin A IU 0IU
Vitamin A 0μg 0%
Vitamin B12 0μg 0%
Vitamin B6 1mg 86%
Vitamin C 54mg 60%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 2mg 16%
Vitamin K 279μg 232%
Zinc 2mg 20%
Sugars
Sugar 11g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 1g 3%
Monounsaturated fats 0.4g
Polyunsaturated fats 1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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