Celery Root and Potato Puree with Chervil ( Cleri Rave en Puree )
1 serving of celery root and potato puree with chervil ( cleri rave en puree ) contains 405 Calories. The macronutrient breakdown is 44% carbs, 49% fat, and 7% protein. This is a good source of fiber (25% of your Daily Value), potassium (28% of your Daily Value), and calcium (16% of your Daily Value).
- Makes
- 4 servings
- Prep Time
- 10 minutes
- Cook Time
- 40 minutes
Ingredients
Directions
- Peel potatoes and celery root. Cut into 1-inch chunks. Steam in a large steamer set over boiling water, covered, until very tender, 30 to 40 minutes.
- Force through food mill into a bowl. Stir in cream, chervil, salt, and pepper. Enjoy!
Nutrition Facts
For 1 serving of celery root and potato puree with chervil ( cleri rave en puree ) (393g)
Nutrient | Value | %DV |
---|---|---|
Calories | 405 | |
Fats | 23g | 29% |
Saturated fats | 14g | 69% |
Trans fats | 0g | |
Cholesterol | 82mg | 27% |
Sodium | 640mg | 28% |
Carbs | 46g | 17% |
Net carbs | 39g | |
Fiber | 7g | 25% |
Sugar | 6g | |
Protein | 7g | |
Calcium | 158mg | 16% |
Iron | 3mg | 38% |
Potassium | 1321mg | 28% |
Vitamin D | 0.4μg | 3% |
Vitamins and Minerals | ||
Alpha carotene | 0μg | |
Beta carotene | 45μg | |
Caffeine | 0mg | |
Choline | 45mg | 8% |
Copper | 0.3mg | 31% |
Fluoride | 2μg | |
Folate (B9) | 47μg | 12% |
Lycopene | 0μg | |
Magnesium | 78mg | 19% |
Manganese | 1mg | 26% |
Niacin | 3mg | 19% |
Pantothenic acid | 1mg | 24% |
Phosphorus | 332mg | 47% |
Retinol | 241μg | |
Riboflavin (B2) | 0.2mg | 18% |
Selenium | 3μg | 5% |
Theobromine | 0mg | |
Thiamine | 0.2mg | 16% |
Vitamin A IU | 990IU | |
Vitamin A | 250μg | 28% |
Vitamin B12 | 0.1μg | 5% |
Vitamin B6 | 1mg | 57% |
Vitamin C | 46mg | 52% |
Vitamin D IU | 16IU | |
Vitamin D2 | 0μg | |
Vitamin D3 | 0.4μg | |
Vitamin E | 1mg | 8% |
Vitamin K | 75μg | 63% |
Zinc | 1mg | 12% |
Sugars | ||
Sugar | 6g | |
Sucrose | 0.3g | |
Glucose | 1g | |
Fructose | 0.4g | |
Lactose | 0g | |
Maltose | 0g | |
Galactose | 0g | |
Starch | 25g | |
Fats | ||
Saturated fats | 14g | 69% |
Monounsaturated fats | 7g | |
Polyunsaturated fats | 1g | |
Trans fats | 0g | |
Fatty Acids | ||
Total omega 3 | 0g | |
Total omega 6 | 0g | |
Alpha Linolenic Acid (ALA) | 0g | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 0.2g | |
Arginine | 0.2g | |
Aspartic acid | 1g | |
Cystine | 0g | |
Glutamic acid | 1g | |
Glycine | 0.1g | |
Histidine | 0.1g | |
Hydroxyproline | 0g | |
Isoleucine | 0.2g | |
Leucine | 0.3g | |
Lysine | 0.2g | |
Methionine | 0.1g | |
Phenylalanine | 0.2g | |
Proline | 0.2g | |
Serine | 0.2g | |
Threonine | 0.2g | |
Tryptophan | 0g | |
Tyrosine | 0.2g | |
Valine | 0.2g |