Cauliflower Rice Pudding
1 serving of cauliflower rice pudding contains 251 Calories. The macronutrient breakdown is 44% carbs, 49% fat, and 7% protein. This is a good source of potassium (7% of your Daily Value).
- Makes
- 5 servings
- Prep Time
- 10 minutes
- Cook Time
- 10 minutes
Ingredients
- Vanilla extract
1 tbsp or 13g
- Brown sugar
⅓ cup unpacked or 48g
Directions
- Break cauliflower into small pieces and pulse in a food processor until fine. In a large saucepan, combine cauliflower, coconut milk, vanilla, brown sugar, cinnamon, and eggs. Stir to combine.
- Bring cauliflower mixture to a simmer over medium heat. Stir until thickened, 8-10 minutes. Fold in raisins and shredded coconut. Simmer for 2-3 minutes. Remove from heat.
- Serve with fresh fruit and a sprinkle of cinnamon.
Nutrition Facts
For 1 serving of cauliflower rice pudding (123g)
Nutrient | Value | %DV |
---|---|---|
Calories | 251 | |
Fats | 14g | 18% |
Saturated fats | 11g | 57% |
Trans fats | 0g | |
Cholesterol | 74mg | 25% |
Sodium | 70mg | 3% |
Carbs | 29g | 10% |
Net carbs | 27g | |
Fiber | 2g | 8% |
Sugar | 22g | |
Protein | 5g | |
Calcium | 48mg | 5% |
Iron | 2mg | 31% |
Potassium | 350mg | 7% |
Vitamin D | 0.4μg | 3% |
Vitamins and Minerals | ||
Alpha carotene | 0μg | |
Beta carotene | 1μg | |
Caffeine | 0mg | |
Choline | 76mg | 14% |
Copper | 0.2mg | 22% |
Fluoride | 34μg | |
Folate (B9) | 29μg | 7% |
Lycopene | 0.1μg | |
Magnesium | 37mg | 9% |
Manganese | 1mg | 29% |
Niacin | 1mg | 4% |
Pantothenic acid | 1mg | 11% |
Phosphorus | 117mg | 17% |
Retinol | 32μg | |
Riboflavin (B2) | 0.1mg | 8% |
Selenium | 8μg | 14% |
Theobromine | 0mg | |
Thiamine | 0mg | 4% |
Vitamin A IU | 110IU | |
Vitamin A | 32μg | 4% |
Vitamin B12 | 0.2μg | 8% |
Vitamin B6 | 0.1mg | 8% |
Vitamin C | 11mg | 12% |
Vitamin D IU | 16IU | |
Vitamin D2 | 0μg | |
Vitamin D3 | 0.4μg | |
Vitamin E | 0.2mg | 2% |
Vitamin K | 4μg | 3% |
Zinc | 1mg | 6% |
Sugars | ||
Sugar | 22g | |
Sucrose | 12g | |
Glucose | 4g | |
Fructose | 5g | |
Lactose | 0g | |
Maltose | 0g | |
Galactose | 0g | |
Starch | 0.4g | |
Fats | ||
Saturated fats | 11g | 57% |
Monounsaturated fats | 1g | |
Polyunsaturated fats | 1g | |
Trans fats | 0g | |
Fatty Acids | ||
Total omega 3 | 0g | |
Total omega 6 | 0.3g | |
Alpha Linolenic Acid (ALA) | 0g | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 0.2g | |
Arginine | 0.4g | |
Aspartic acid | 0.4g | |
Cystine | 0.1g | |
Glutamic acid | 1g | |
Glycine | 0.2g | |
Histidine | 0.1g | |
Hydroxyproline | 0g | |
Isoleucine | 0.2g | |
Leucine | 0.3g | |
Lysine | 0.3g | |
Methionine | 0.1g | |
Phenylalanine | 0.2g | |
Proline | 0.2g | |
Serine | 0.3g | |
Threonine | 0.2g | |
Tryptophan | 0.1g | |
Tyrosine | 0.1g | |
Valine | 0.3g |
Similar Foods
- Cauliflower Chicken Fried Rice http://www.joyfulhealthyeats.com/15-minute-cauliflower-chicken-fried-rice/