Buttermilk Pancakes

Breakfast - Buttermilk Pancakes, Shari's Restaurant & Pie Bakery

Fat 31%Carbs 62%
Percent Calories

1 Serving of buttermilk pancakes (Breakfast - Buttermilk Pancakes, Shari's Restaurant & Pie Bakery) contains 800 Calories. The macronutrient breakdown is 62% carbs, 31% fat, and 7% protein. This is a good source of protein (25% of your Daily Value).

Nutrition Facts

For 1 Serving of buttermilk pancakes

NutrientValue%DV
Calories800
Fats27g 35%
Saturated fats6g 30%
Trans fats0g
Cholesterol15mg 5%
Sodium1940mg 84%
Carbs123g 45%
Net carbs121g
Fiber2g 7%
Sugar29g
Protein14g
Calcium40mg 4%
Iron3mg 34%
Potassium0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A0μg 0%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar29g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats6g 30%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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