Buttermilk pancakes

Prepared from recipe

Buttermilk pancakes
Fat 37%Carbs 51%Protein 12%
Percent Calories

1 medium pancake of buttermilk pancakes (Prepared from recipe) contains 175 Calories. The macronutrient breakdown is 51% carbs, 37% fat, and 12% protein. This has a moderate calorie density, with 227 Calories per 100g.

Nutrition Facts

For 1 medium pancake of buttermilk pancakes (77g)

NutrientValue%DV
Calories175
Fats7g 9%
Saturated fats1g 7%
Trans fats
Cholesterol45mg 15%
Sodium402mg 17%
Carbs22g 8%
Net carbs22g
Fiber
Sugar
Protein5g
Calcium121mg 12%
Iron1mg 16%
Potassium112mg 2%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0mg 4%
Fluoride
Folate (B9)29μg 7%
Lycopene
Magnesium12mg 3%
Manganese0.2mg 7%
Niacin1mg 8%
Pantothenic acid0.3mg 6%
Phosphorus107mg 15%
Retinol22μg
Riboflavin (B2)0.2mg 17%
Selenium12μg 21%
Theobromine
Thiamine0.2mg 13%
Vitamin A IU81IU
Vitamin A23μg 3%
Vitamin B120.1μg 6%
Vitamin B60mg 3%
Vitamin C0.3mg 0.3%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc0.5mg 4%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 7%
Monounsaturated fats2g
Polyunsaturated fats3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.2g
Aspartic acid0.3g
Cystine0.1g
Glutamic acid1g
Glycine0.2g
Histidine0.1g
Hydroxyproline
Isoleucine0.2g
Leucine0.4g
Lysine0.3g
Methionine0.1g
Phenylalanine0.3g
Proline0.5g
Serine0.3g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.2g
Valine0.3g

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