Buttermilk Pancake

De Wafelbakkers

Fat 17% Carbs 74% Protein 9%
Percent Calories

3 pancakes of buttermilk pancake (De Wafelbakkers) contains 260 Calories. The macronutrient breakdown is 74% carbs, 17% fat, and 9% protein. This is a good source of iron (56% of your Daily Value) and vitamin a (42% of your Daily Value).

Nutrition Facts

For 3 pancakes of buttermilk pancake (117g)

Nutrient Value %DV
Calories 260
Fats 5g 6%
Saturated fats 0.5g 3%
Trans fats 0g
Cholesterol 10mg 3%
Sodium 580mg 25%
Carbs 48g 17%
Net carbs 46g
Fiber 2g 7%
Sugar 11g
Protein 6g
Calcium 100mg 10%
Iron 5mg 56%
Potassium 100mg 2%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 375μg 42%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 11g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.5g 3%
Monounsaturated fats 3g
Polyunsaturated fats 1g
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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