Banana Protein Pancakes
3 Pancakes of banana protein pancakes contains 183 Calories. The macronutrient breakdown is 37% carbs, 16% fat, and 47% protein. This is a good source of protein (39% of your Daily Value) and calcium (16% of your Daily Value).
- Makes
- 6 Pancakes
- Prep Time
- 2 minutes
- Cook Time
- 10 minutes
Ingredients
Directions
- In a bowl, combine the protein powder, baking powder, and stevia.
- In a separate bowl, mash the banana until just chunky. Add the egg to the banana and stir until combined.
- Add the dry ingredients to the banana mixture and stir. The batter will be slightly runny.
- Heat a griddle over medium heat. Pour 1/4 cup portions of batter onto the hot griddle for each pancake.
- Cook for about 2 minutes per side, or until golden brown and cooked through.
- Serve immediately and enjoy!
Nutrition Facts
For 3 Pancakes of banana protein pancakes (109g)
Nutrient | Value | %DV |
---|---|---|
Calories | 183 | |
Fats | 3g | 4% |
Saturated fats | 1g | 4% |
Trans fats | 0g | |
Cholesterol | 95mg | 32% |
Sodium | 198mg | 9% |
Carbs | 17g | 6% |
Net carbs | 16g | |
Fiber | 2g | 5% |
Sugar | 7g | |
Protein | 22g | |
Calcium | 159mg | 16% |
Iron | 2mg | 23% |
Potassium | 246mg | 5% |
Vitamin D | 0.5μg | 3% |
Vitamins and Minerals | ||
Alpha carotene | 15μg | |
Beta carotene | 15μg | |
Caffeine | 0mg | |
Choline | 79mg | 14% |
Copper | 0.1mg | 7% |
Fluoride | 2μg | |
Folate (B9) | 24μg | 6% |
Lycopene | 0μg | |
Magnesium | 19mg | 5% |
Manganese | 0.2mg | 8% |
Niacin | 0.4mg | 3% |
Pantothenic acid | 1mg | 12% |
Phosphorus | 88mg | 13% |
Retinol | 40μg | |
Riboflavin (B2) | 0.2mg | 13% |
Selenium | 8μg | 15% |
Theobromine | 0mg | |
Thiamine | 0mg | 3% |
Vitamin A IU | 173IU | |
Vitamin A | 42μg | 5% |
Vitamin B12 | 0.2μg | 9% |
Vitamin B6 | 0.3mg | 20% |
Vitamin C | 5mg | 6% |
Vitamin D IU | 21IU | |
Vitamin D2 | 0μg | |
Vitamin D3 | 0.5μg | |
Vitamin E | 0.3mg | 2% |
Vitamin K | 0.4μg | 0.3% |
Zinc | 0.4mg | 4% |
Sugars | ||
Sugar | 7g | |
Sucrose | 1g | |
Glucose | 3g | |
Fructose | 3g | |
Lactose | 0g | |
Maltose | 0g | |
Galactose | 0g | |
Starch | 3g | |
Fats | ||
Saturated fats | 1g | 4% |
Monounsaturated fats | 1g | |
Polyunsaturated fats | 1g | |
Trans fats | 0g | |
Fatty Acids | ||
Total omega 3 | 0g | |
Total omega 6 | 0.4g | |
Alpha Linolenic Acid (ALA) | 0g | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 0.2g | |
Arginine | 0.2g | |
Aspartic acid | 0.4g | |
Cystine | 0.1g | |
Glutamic acid | 0.5g | |
Glycine | 0.1g | |
Histidine | 0.1g | |
Hydroxyproline | 0g | |
Isoleucine | 0.2g | |
Leucine | 0.3g | |
Lysine | 0.3g | |
Methionine | 0.1g | |
Phenylalanine | 0.2g | |
Proline | 0.2g | |
Serine | 0.3g | |
Threonine | 0.2g | |
Tryptophan | 0g | |
Tyrosine | 0.1g | |
Valine | 0.2g |
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