Baked French Toast, with Bacon, Fresh Fruit & Vanilla Syrup

Corner Bakery Cafe

Fat 34% Carbs 57%
Percent Calories

1 serving of baked french toast, with bacon, fresh fruit & vanilla syrup (Corner Bakery Cafe) contains 1069 Calories. The macronutrient breakdown is 57% carbs, 34% fat, and 9% protein. This is a good source of protein (43% of your Daily Value) and fiber (25% of your Daily Value).

Nutrition Facts

For 1 serving of baked french toast, with bacon, fresh fruit & vanilla syrup

Nutrient Value %DV
Calories 1069
Fats 41g 53%
Saturated fats 18g 90%
Trans fats 0g
Cholesterol 260mg 87%
Sodium 1090mg 47%
Carbs 156g 57%
Net carbs 149g
Fiber 7g 25%
Sugar 87g
Protein 24g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 87g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 18g 90%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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