Turkey sausage

Breakfast links, mild

Turkey sausage
Fat 71% Protein 27%
Percent Calories

1 oz, 1 link of turkey sausage (Breakfast links, mild) contains 67 Calories. The macronutrient breakdown is 3% carbs, 71% fat, and 27% protein. This has a moderate calorie density, with 235 Calories per 100g.

Nutrition Facts

For 1 oz, 1 link of turkey sausage (28g)

Nutrient Value %DV
Calories 67
Fats 5g 7%
Saturated fats 1g 5%
Trans fats
Cholesterol 45mg 15%
Sodium 181mg 8%
Carbs 0.4g 0.2%
Net carbs 0.4g
Fiber 0g 0%
Sugar 0g
Protein 4g
Calcium 9mg 1%
Iron 0.3mg 4%
Potassium 65mg 1%
Vitamin D 0.1μg 1%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline 10mg 2%
Copper 0mg 3%
Fluoride
Folate (B9) 1μg 0.3%
Lycopene 0μg
Magnesium 5mg 1%
Manganese
Niacin 1mg 7%
Pantothenic acid
Phosphorus 44mg 6%
Retinol 0μg
Riboflavin (B2) 0mg 4%
Selenium 0μg 0%
Theobromine 0mg
Thiamine 0mg 1%
Vitamin A IU 0IU
Vitamin A 0μg 0%
Vitamin B12 0.2μg 9%
Vitamin B6 0.1mg 5%
Vitamin C 0.1mg 0.2%
Vitamin D IU 5IU
Vitamin D2
Vitamin D3 0.1μg
Vitamin E 0.1mg 0.4%
Vitamin K 0.5μg 0.4%
Zinc 1mg 8%
Sugars
Sugar 0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 1g 5%
Monounsaturated fats 1g
Polyunsaturated fats 1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.3g
Arginine 0.3g
Aspartic acid 0.4g
Cystine 0g
Glutamic acid 1g
Glycine 0.2g
Histidine 0.1g
Hydroxyproline 0g
Isoleucine 0.2g
Leucine 0.3g
Lysine 0.4g
Methionine 0.1g
Phenylalanine 0.2g
Proline 0.2g
Serine 0.2g
Threonine 0.2g
Tryptophan 0g
Tyrosine 0.2g
Valine 0.2g

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