Steak Fajita Bowl

Red's

Fat 12% Carbs 59% Protein 29%
Percent Calories

1 bowl of steak fajita bowl (Red's) contains 230 Calories. The macronutrient breakdown is 59% carbs, 12% fat, and 29% protein. This is a good source of protein (30% of your Daily Value), fiber (18% of your Daily Value), and potassium (12% of your Daily Value).

Nutrition Facts

For 1 bowl of steak fajita bowl (241g)

Nutrient Value %DV
Calories 230
Fats 3g 4%
Saturated fats 1g 5%
Trans fats 0g
Cholesterol 30mg 10%
Sodium 700mg 30%
Carbs 34g 12%
Net carbs 29g
Fiber 5g 18%
Sugar 3g
Protein 17g
Calcium 34mg 3%
Iron 2mg 25%
Potassium 567mg 12%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 1g 5%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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