Fajita Steak Bowl

Eat Fit Go

Fat 26% Carbs 51% Protein 24%
Percent Calories

1 container of fajita steak bowl (Eat Fit Go) contains 480 Calories. The macronutrient breakdown is 51% carbs, 26% fat, and 24% protein. This is a good source of protein (48% of your Daily Value), fiber (18% of your Daily Value), and potassium (12% of your Daily Value).

Nutrition Facts

For 1 container of fajita steak bowl (383g)

Nutrient Value %DV
Calories 480
Fats 13g 17%
Saturated fats 6g 30%
Trans fats 0g
Cholesterol 70mg 23%
Sodium 660mg 29%
Carbs 58g 21%
Net carbs 53g
Fiber 5g 18%
Sugar 4g
Protein 27g
Calcium 159mg 16%
Iron 10mg 125%
Potassium 557mg 12%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 6g 30%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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