Pork country-style ribs

Fresh, loin, separable lean and fat, cooked, braised

Pork country-style ribs
Fat 60%Protein 40%
Percent Calories

1 rib without refuse (Yield from 1 cooked of pork country-style ribs (Fresh, loin, separable lean and fat, cooked, braised) contains 235 Calories. The macronutrient breakdown is 0% carbs, 60% fat, and 40% protein. This is a good source of protein (41% of your Daily Value), vitamin b6 (31% of your Daily Value), and vitamin b12 (34% of your Daily Value).

Nutrition Facts

For 1 rib without refuse (Yield from 1 cooked of pork country-style ribs (86g)

NutrientValue%DV
Calories235
Fats15g 20%
Saturated fats5g 27%
Trans fats0.1g
Cholesterol89mg 30%
Sodium50mg 2%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein23g
Calcium29mg 3%
Iron1mg 14%
Potassium248mg 5%
Vitamin D1μg 7%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline93mg 17%
Copper0.1mg 10%
Fluoride
Folate (B9)0μg 0%
Lycopene0μg
Magnesium20mg 5%
Manganese0mg 0.4%
Niacin5mg 30%
Pantothenic acid1mg 23%
Phosphorus174mg 25%
Retinol2μg
Riboflavin (B2)0.2mg 19%
Selenium40μg 72%
Theobromine0mg
Thiamine0.4mg 33%
Vitamin A IU5IU
Vitamin A2μg 0.2%
Vitamin B121μg 34%
Vitamin B60.4mg 31%
Vitamin C0mg 0%
Vitamin D IU43IU
Vitamin D2
Vitamin D31μg
Vitamin E0.1mg 1%
Vitamin K0μg 0%
Zinc4mg 33%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats5g 27%
Monounsaturated fats7g
Polyunsaturated fats2g
Trans fats0.1g
Fatty Acids
Total omega 30.1g
Total omega 62g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine2g
Aspartic acid2g
Cystine0.3g
Glutamic acid4g
Glycine1g
Histidine1g
Hydroxyproline0.1g
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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