Macaroni

Whole-wheat, dry

Macaroni
Carbs 81% Protein 16%
Percent Calories

2 cup elbow shaped of macaroni (Whole-wheat, dry) contains 731 Calories. The macronutrient breakdown is 81% carbs, 3% fat, and 16% protein. This is a good source of protein (55% of your Daily Value), fiber (62% of your Daily Value), and iron (95% of your Daily Value).

Nutrition Facts

For 2 cup elbow shaped of macaroni (210g)

Nutrient Value %DV
Calories 731
Fats 3g 4%
Saturated fats 1g 3%
Trans fats
Cholesterol 0mg 0%
Sodium 17mg 1%
Carbs 158g 57%
Net carbs 140g
Fiber 17g 62%
Sugar
Protein 31g
Calcium 84mg 8%
Iron 8mg 95%
Potassium 452mg 10%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper 1mg 106%
Fluoride
Folate (B9) 120μg 30%
Lycopene
Magnesium 300mg 72%
Manganese 6mg 279%
Niacin 11mg 67%
Pantothenic acid 2mg 41%
Phosphorus 542mg 77%
Retinol 0μg
Riboflavin (B2) 0.3mg 23%
Selenium
Theobromine
Thiamine 1mg 85%
Vitamin A IU 0IU
Vitamin A 0μg 0%
Vitamin B12 0μg 0%
Vitamin B6 0.5mg 36%
Vitamin C 0mg 0%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc 5mg 45%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 1g 3%
Monounsaturated fats 0.4g
Polyunsaturated fats 1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine 1g
Arginine 1g
Aspartic acid 1g
Cystine 1g
Glutamic acid 11g
Glycine 1g
Histidine 1g
Hydroxyproline
Isoleucine 1g
Leucine 2g
Lysine 1g
Methionine 0.5g
Phenylalanine 2g
Proline 3g
Serine 1g
Threonine 1g
Tryptophan 0.4g
Tyrosine 1g
Valine 1g

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