Easy Cheese, Cheddar

Cheddar, Kraft

Easy Cheese, Cheddar
Fat 69%Carbs 10%Protein 21%
Percent Calories

2 tbsp of easy cheese, cheddar (Cheddar, Kraft) contains 80 Calories. The macronutrient breakdown is 10% carbs, 69% fat, and 21% protein. This is a good source of calcium (26% of your Daily Value) and vitamin a (13% of your Daily Value).

Nutrition Facts

For 2 tbsp of easy cheese, cheddar (32g)

NutrientValue%DV
Calories80
Fats6g 8%
Saturated fats2g 8%
Trans fats0g
Cholesterol10mg 3%
Sodium430mg 19%
Carbs2g 1%
Net carbs2g
Fiber0g 0%
Sugar2g
Protein4g
Calcium260mg 26%
Iron0.2mg 2%
Potassium84mg 2%
Vitamin D0μg 0.1%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A120μg 13%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 8%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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