Easy Pea Salad
1 serving of easy pea salad contains 273 Calories. The macronutrient breakdown is 21% carbs, 64% fat, and 16% protein. This is a good source of protein (18% of your Daily Value) and calcium (21% of your Daily Value).
- Makes
- 4 servings
- Prep Time
- 5 minutes
Ingredients
- Cheddar cheese
4 oz or 113g
Directions
- In a medium serving bowl, mix together the peas, Cheddar cheese and onion. Stir in the sugar and creamy salad dressing. Chill for at least 1 hour before serving.
Nutrition Facts
For 1 serving of easy pea salad (129g)
Nutrient | Value | %DV |
---|---|---|
Calories | 273 | |
Fats | 19g | 24% |
Saturated fats | 6g | 30% |
Trans fats | 0.3g | |
Cholesterol | 29mg | 10% |
Sodium | 254mg | 11% |
Carbs | 14g | 5% |
Net carbs | 11g | |
Fiber | 3g | 12% |
Sugar | 7g | |
Protein | 10g | |
Calcium | 208mg | 21% |
Iron | 1mg | 10% |
Potassium | 164mg | 3% |
Vitamin D | 0.2μg | 1% |
Vitamins and Minerals | ||
Alpha carotene | 0μg | |
Beta carotene | 275μg | |
Caffeine | 0mg | |
Choline | 5mg | 1% |
Copper | 0.1mg | 9% |
Fluoride | 10μg | |
Folate (B9) | 43μg | 11% |
Lycopene | 0μg | |
Magnesium | 21mg | 5% |
Manganese | 0.3mg | 11% |
Niacin | 1mg | 4% |
Pantothenic acid | 0.2mg | 5% |
Phosphorus | 188mg | 27% |
Retinol | 73μg | |
Riboflavin (B2) | 0.2mg | 15% |
Selenium | 9μg | 17% |
Theobromine | 0mg | |
Thiamine | 0.1mg | 9% |
Vitamin A IU | 699IU | |
Vitamin A | 96μg | 11% |
Vitamin B12 | 0.2μg | 10% |
Vitamin B6 | 0.1mg | 5% |
Vitamin C | 8mg | 9% |
Vitamin D IU | 7IU | |
Vitamin D2 | 0μg | |
Vitamin D3 | 0.2μg | |
Vitamin E | 0.2mg | 2% |
Vitamin K | 18μg | 15% |
Zinc | 2mg | 14% |
Sugars | ||
Sugar | 7g | |
Sucrose | 6g | |
Glucose | 0.2g | |
Fructose | 0.2g | |
Lactose | 0.1g | |
Maltose | 0.1g | |
Galactose | 0g | |
Starch | 0g | |
Fats | ||
Saturated fats | 6g | 30% |
Monounsaturated fats | 8g | |
Polyunsaturated fats | 3g | |
Trans fats | 0.3g | |
Fatty Acids | ||
Total omega 3 | 0g | |
Total omega 6 | 0.2g | |
Alpha Linolenic Acid (ALA) | 0g | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 0.4g | |
Arginine | 0.4g | |
Aspartic acid | 1g | |
Cystine | 0.1g | |
Glutamic acid | 2g | |
Glycine | 0.3g | |
Histidine | 0.2g | |
Hydroxyproline | 0g | |
Isoleucine | 0.5g | |
Leucine | 1g | |
Lysine | 1g | |
Methionine | 0.2g | |
Phenylalanine | 0.4g | |
Proline | 1g | |
Serine | 0.3g | |
Threonine | 0.4g | |
Tryptophan | 0.2g | |
Tyrosine | 0.4g | |
Valine | 1g |