Whole Wheat, Macaroni & Cheese, dry

Hodgson Mill

Carbs 78% Protein 17%
Percent Calories

1 box of whole wheat, macaroni & cheese, dry (Hodgson Mill) contains 765 Calories. The macronutrient breakdown is 78% carbs, 5% fat, and 17% protein. This is a good source of protein (59% of your Daily Value), fiber (64% of your Daily Value), and calcium (30% of your Daily Value).

Nutrition Facts

For 1 box of whole wheat, macaroni & cheese, dry (210g)

Nutrient Value %DV
Calories 765
Fats 5g 6%
Saturated fats 0g 0%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 1470mg 64%
Carbs 150g 55%
Net carbs 132g
Fiber 18g 64%
Sugar 24g
Protein 33g
Calcium 300mg 30%
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 24g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0g 0%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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