Whisky Black Pepper Salmon

North Atlantic Fish Company

Fat 67%Protein 30%
Percent Calories

4 oz of whisky black pepper salmon (North Atlantic Fish Company) contains 280 Calories. The macronutrient breakdown is 3% carbs, 67% fat, and 30% protein. This is a good source of protein (38% of your Daily Value), vitamin d (73% of your Daily Value), and potassium (8% of your Daily Value).

Nutrition Facts

For 4 oz of whisky black pepper salmon (113g)

NutrientValue%DV
Calories280
Fats21g 27%
Saturated fats4g 20%
Trans fats0g
Cholesterol55mg 18%
Sodium60mg 3%
Carbs2g 1%
Net carbs2g
Fiber0g 0%
Sugar2g
Protein21g
Calcium30mg 3%
Iron0mg 0%
Potassium370mg 8%
Vitamin D11μg 73%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats4g 20%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes