Wheat germ

Crude

Wheat germ
Fat 23% Carbs 54% Protein 24%
Percent Calories

1 cup of wheat germ (Crude) contains 414 Calories. The macronutrient breakdown is 54% carbs, 23% fat, and 24% protein. This is a good source of protein (48% of your Daily Value), fiber (54% of your Daily Value), and potassium (22% of your Daily Value).

Nutrition Facts

For 1 cup of wheat germ (115g)

Nutrient Value %DV
Calories 414
Fats 11g 14%
Saturated fats 2g 10%
Trans fats
Cholesterol 0mg 0%
Sodium 14mg 1%
Carbs 60g 22%
Net carbs 44g
Fiber 15g 54%
Sugar
Protein 27g
Calcium 45mg 4%
Iron 7mg 90%
Potassium 1026mg 22%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper 1mg 102%
Fluoride
Folate (B9) 323μg 81%
Lycopene
Magnesium 275mg 65%
Manganese 15mg 665%
Niacin 8mg 49%
Pantothenic acid 3mg 52%
Phosphorus 968mg 138%
Retinol 0μg
Riboflavin (B2) 1mg 44%
Selenium 91μg 166%
Theobromine
Thiamine 2mg 180%
Vitamin A IU 0IU
Vitamin A 0μg 0%
Vitamin B12 0μg 0%
Vitamin B6 1mg 115%
Vitamin C 0mg 0%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc 14mg 128%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 2g 10%
Monounsaturated fats 2g
Polyunsaturated fats 7g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine 2g
Arginine 2g
Aspartic acid 2g
Cystine 1g
Glutamic acid 5g
Glycine 2g
Histidine 1g
Hydroxyproline
Isoleucine 1g
Leucine 2g
Lysine 2g
Methionine 1g
Phenylalanine 1g
Proline 1g
Serine 1g
Threonine 1g
Tryptophan 0.4g
Tyrosine 1g
Valine 1g

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