Wheat bran

Crude

Wheat bran
Fat 11% Carbs 72% Protein 17%
Percent Calories

¼ cup of wheat bran (Crude) contains 31 Calories. The macronutrient breakdown is 72% carbs, 11% fat, and 17% protein. This is a good source of protein (4% of your Daily Value), fiber (22% of your Daily Value), and potassium (4% of your Daily Value).

Nutrition Facts

For ¼ cup of wheat bran (15g)

Nutrient Value %DV
Calories 31
Fats 1g 1%
Saturated fats 0.1g 0.5%
Trans fats
Cholesterol 0mg 0%
Sodium 0.3mg 0%
Carbs 9g 3%
Net carbs 3g
Fiber 6g 22%
Sugar 0.1g
Protein 2g
Calcium 11mg 1%
Iron 2mg 19%
Potassium 171mg 4%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 1μg
Caffeine 0mg
Choline 11mg 2%
Copper 0.1mg 16%
Fluoride
Folate (B9) 11μg 3%
Lycopene 0μg
Magnesium 89mg 21%
Manganese 2mg 73%
Niacin 2mg 12%
Pantothenic acid 0.3mg 6%
Phosphorus 147mg 21%
Retinol 0μg
Riboflavin (B2) 0.1mg 6%
Selenium 11μg 20%
Theobromine 0mg
Thiamine 0.1mg 6%
Vitamin A IU 1IU
Vitamin A 0μg 0%
Vitamin B12 0μg 0%
Vitamin B6 0.2mg 15%
Vitamin C 0mg 0%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 0.2mg 1%
Vitamin K 0.3μg 0.2%
Zinc 1mg 10%
Sugars
Sugar 0.1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.1g 0.5%
Monounsaturated fats 0.1g
Polyunsaturated fats 0.3g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.1g
Arginine 0.2g
Aspartic acid 0.2g
Cystine 0.1g
Glutamic acid 0.4g
Glycine 0.1g
Histidine 0.1g
Hydroxyproline
Isoleucine 0.1g
Leucine 0.1g
Lysine 0.1g
Methionine 0g
Phenylalanine 0.1g
Proline 0.1g
Serine 0.1g
Threonine 0.1g
Tryptophan 0g
Tyrosine 0.1g
Valine 0.1g

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