Wheat bran

Crude

Wheat bran
Fat 11% Carbs 72% Protein 17%
Percent Calories

1 cup of wheat bran (Crude) contains 125 Calories. The macronutrient breakdown is 72% carbs, 11% fat, and 17% protein. This is a good source of protein (16% of your Daily Value), fiber (89% of your Daily Value), and potassium (15% of your Daily Value).

Nutrition Facts

For 1 cup of wheat bran (58g)

Nutrient Value %DV
Calories 125
Fats 2g 3%
Saturated fats 0.4g 2%
Trans fats
Cholesterol 0mg 0%
Sodium 1mg 0.1%
Carbs 37g 14%
Net carbs 13g
Fiber 25g 89%
Sugar 0.2g
Protein 9g
Calcium 42mg 4%
Iron 6mg 77%
Potassium 686mg 15%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 3μg
Caffeine 0mg
Choline 43mg 8%
Copper 1mg 64%
Fluoride
Folate (B9) 46μg 11%
Lycopene 0μg
Magnesium 354mg 84%
Manganese 7mg 290%
Niacin 8mg 49%
Pantothenic acid 1mg 25%
Phosphorus 588mg 84%
Retinol 0μg
Riboflavin (B2) 0.3mg 26%
Selenium 45μg 82%
Theobromine 0mg
Thiamine 0.3mg 25%
Vitamin A IU 5IU
Vitamin A 0μg 0%
Vitamin B12 0μg 0%
Vitamin B6 1mg 58%
Vitamin C 0mg 0%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 1mg 6%
Vitamin K 1μg 1%
Zinc 4mg 38%
Sugars
Sugar 0.2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.4g 2%
Monounsaturated fats 0.4g
Polyunsaturated fats 1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.4g
Arginine 1g
Aspartic acid 1g
Cystine 0.2g
Glutamic acid 2g
Glycine 1g
Histidine 0.2g
Hydroxyproline
Isoleucine 0.3g
Leucine 1g
Lysine 0.3g
Methionine 0.1g
Phenylalanine 0.3g
Proline 1g
Serine 0.4g
Threonine 0.3g
Tryptophan 0.2g
Tyrosine 0.3g
Valine 0.4g

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