Vanilla ice Cream, Sea Salt Caramel Truffle

Aplenty

Fat 52% Carbs 42%
Percent Calories

⅔ cup of vanilla ice cream, sea salt caramel truffle (Aplenty) contains 310 Calories. The macronutrient breakdown is 42% carbs, 52% fat, and 6% protein. This is a good source of calcium (15% of your Daily Value).

Nutrition Facts

For ⅔ cup of vanilla ice cream, sea salt caramel truffle (123g)

Nutrient Value %DV
Calories 310
Fats 18g 23%
Saturated fats 12g 60%
Trans fats 0.5g
Cholesterol 50mg 17%
Sodium 135mg 6%
Carbs 33g 12%
Net carbs 33g
Fiber 0g 0%
Sugar 29g
Protein 5g
Calcium 153mg 15%
Iron 0mg 0%
Potassium 205mg 4%
Vitamin D 1μg 7%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 29g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 12g 60%
Monounsaturated fats 3g
Polyunsaturated fats 0g
Trans fats 0.5g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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