Vanilla Bean Creme Frappuccino with Coconut Milk and Whip, Venti

Starbucks

Fat 31%Carbs 68%
Percent Calories

24 fl oz of vanilla bean creme frappuccino with coconut milk and whip, venti (Starbucks) contains 430 Calories. The macronutrient breakdown is 68% carbs, 31% fat, and 1% protein. This is a good source of calcium (20% of your Daily Value) and vitamin a (25% of your Daily Value).

Nutrition Facts

For 24 fl oz of vanilla bean creme frappuccino with coconut milk and whip, venti

NutrientValue%DV
Calories430
Fats15g 19%
Saturated fats11g 55%
Trans fats0g
Cholesterol40mg 13%
Sodium300mg 13%
Carbs73g 27%
Net carbs73g
Fiber0g 0%
Sugar70g
Protein1g
Calcium200mg 20%
Iron0mg 0%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A225μg 25%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar70g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats11g 55%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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