Uncured Pepperoni & Mozzarella Egg Wrap-Ups

Crepini

Fat 63% Protein 31%
Percent Calories

2 wrap-ups of uncured pepperoni & mozzarella egg wrap-ups (Crepini) contains 370 Calories. The macronutrient breakdown is 6% carbs, 63% fat, and 31% protein. This is a good source of protein (50% of your Daily Value), potassium (8% of your Daily Value), and calcium (31% of your Daily Value).

Nutrition Facts

For 2 wrap-ups of uncured pepperoni & mozzarella egg wrap-ups (142g)

Nutrient Value %DV
Calories 370
Fats 25g 32%
Saturated fats 10g 50%
Trans fats 0g
Cholesterol 155mg 52%
Sodium 1190mg 52%
Carbs 5g 2%
Net carbs 5g
Fiber 0g 0%
Sugar 0.5g
Protein 28g
Calcium 310mg 31%
Iron 1mg 14%
Potassium 360mg 8%
Vitamin D 1μg 8%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 0.5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 10g 50%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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